A SIMPLE KEY FOR PROBIOTIK AYAM BROILER UNVEILED

The hen pieces are soaked and marinated during the spice mixture for a long time just before frying, permitting the rooster to soak up the spices. The marination method might incorporate heating the hen in ground spices to help the spice absorption. Most frequently before deep frying, ayam goreng is now 50 percent-cooked with yellowish colour tinte